AGENDA
7:00-8:00 - Continental Breakfast
8:00-8:10 - Welcome
8:10-8:35
Overview of the Organic and Non-GMO Grain and Oilseed Marketplace
Kellee James, Founder & CEO, Mercaris
This session will address:
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Grains, oilseeds and feed supply and disposition
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Major production areas and suppliers in North America and globally
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Import and export trend and opportunities
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Seed and land availability
8:35-9:00
Defining and Comparing Costs, Yields and Benefits for Conventional, Non-GMO and Organic Farm Practices
Kate Leavitt, Director, Soybean Sales, SunOpta
This session will address:
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Definitions and practices used for conventional, non-GMO and organic oilseed and grain production
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Input and production costs, average yields and returns per acre associated with each farm practice
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Sustainability and related issues associated with the farm practices
9:00-9:25
Organic & Non-GMO, Dairy & Livestock: Challenges in Feed Supply and Production Practices
Peter Golbitz, Founder and Thought Leader, Agromeris
This session will address:
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The drivers of demand for organic and non-GMO meat and dairy
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Production practices and challenges
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The impact of organic and non-GMO dairy and livestock on feed demand
9:25-9:55 - Coffee Break
9:55-10:20
GMO Testing Protocols: What's the Current Science?
Jamie Welch, Scientist, Envirologix
A leading industry expert will walk through the science behind GMO testing, including:
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Current events that are being tested
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PCR vs. ELISA
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What does a non-GMO vs. organic claim signify?
10:20-10:45
What Does Organic Labeling Mean?
Nathaniel Lewis, Senior Crops and Livestock Specialist, Organic Trade Association (OTA)
This session will address:
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An overview of USDA National Organic Programs
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Requirements for organic and oversight
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International regulations and reciprocity
10:45-11:10
Mandatory Biotech Labeling vs. Voluntary Non-GMO Labeling
Mark Rokala, Founder, Rokala Public Affairs
Labeling is one of the most prolific topics facing the non-GMO sector, with strong opinions on all sides of the debate. This session will address:
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A review of current labeling protocols, globally and in North America
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Initiatives for mandatory GMO labeling, including Just Label It and state initiatives
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Voluntary non-GMO label programs, including USDA Non-GMO labels - Pompeo bill, Non-GMO Project and others
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What these labeling initiatives could mean for industry and what they mean to consumers
11:10-11:55
PANEL: Managing Co-Existence of Conventional, Non-GMO and Organic Agriculture and Chain of Custody
Chris Schreiner, Executive Director, Oregon Tilth
Lisa Spicka, Maracuja Solutions
This session will feature diverse perspectives, including growers, USDA, industry and consumers, addressing the following questions:
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What factors impact co-existence - including tolerance levels, insurance, compensation for contamination
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Supply chain management - best practices in the organic and non-GMO marketplace
11:55-12:40 - Lunch
12:40-1:25
PANEL: Can Industry Work Together to Support Farmers' Right to Choose?
Moderator
Peter Golbitz, Founder and Thought Leader, Agromeris
Panelists
Kate Leavitt, Director, Soybean Sales, SunOpta
Nathaniel Lewis, Senior Crops and Livestock Specialist, Organic Trade Association (OTA)
Mark Rokala, Founder, Rokala Public Affairs
Chris Schreiner, Executive Director, Oregon Tilth
The Organic & Non-GMO Forum will conclude with a comprehensive panel discussion that will bring all of the most crucial topics facing the sector together in one dynamic conversation, including:
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Discussion of the key challenges facing co-existence
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The farmer's toolbox - today's choices and thier impact on profitability
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How to develop and support a mutually beneficial marketplace that serves the needs of both the domestic and international stakeholders